From the plant to the extract, a signature more than topical!

For several years, our teams at our Pégomas site have been distilling organic lemon verbena grown in France to produce hydrosols and essential oils for our customers in the agri-food and cosmetics sectors. Jean GAZIGNAIRE – Groupe MUL in its commitment to the control of its value chain, has planted this spring young plants of lemon verbena on the plots of Châteauneuf de Grasse and Bar-sur-Loup (7,500 m²) with the support of the two municipalities who thus accompany us in the development of organic farming and in our experiments in agroforestry.
These projects are our response to the requests of our customers wishing to trace the aromatic extract to the agricultural production plot and to collect relevant information in terms of environmental impact and quality.